When to drink a Chambertin-Clos de Bèze?
Burgundy · indicative values: the producer, the vintage and storage conditions come first.
Chambertin-Clos de Bèze
Red: the drinking window
Recommended ageing: 10 to 30 years after the vintage.
For example, a 2020 Chambertin-Clos de Bèze drinks best between 2030 and 2053, with a peak plateau around 2038-2048.
Vintage by vintage
A great year outlives an average one: the window moves with the vintage. The most recent rated years in Burgundy, applied to the ageing for Chambertin-Clos de Bèze given above.
| Vintage | Rating | Drink |
|---|---|---|
| 2023 | Good | 2033–2053 |
| 2022 | Great | 2032–2055 |
| 2021 | Average | 2031–2047 |
| 2020 | Great | 2030–2053 |
| 2019 | Outstanding | 2030–2055 |
| 2018 | Great | 2028–2051 |
| 2017 | Great | 2027–2050 |
| 2016 | Great | 2026–2049 |
| 2015 | Outstanding | 2026–2051 |
| 2014 | Great | 2024–2047 |
| 2013 | Good | 2023–2043 |
| 2012 | Great | 2022–2045 |
The full history, back to the older vintages: Red Burgundy.
How to read this window
Before the window opens, the wine is in its youth: fruit dominates, tannins or acidity can feel stern. During the peak plateau, everything falls into balance: this is the moment ageing prepares. Beyond it, the wine slowly declines: nothing unsafe, but the emotion fades. These are general benchmarks for the appellation, not a verdict on your bottle.
Curious where these numbers come from? The method is published in full: five levels from the estate down to the grape, corrected by the vintage and the bottle format.
From the same region
Other appellations in Burgundy, each with its own window:
- Chapelle-Chambertin
- Charmes-Chambertin
- Griotte-Chambertin
- Latricières-Chambertin
- Mazis-Chambertin
- Ruchottes-Chambertin
- Clos de la Roche
- Clos Saint-Denis
What about your bottles?
Caviste computes this window for every bottle in your cellar: photograph the label, the sheet fills itself in (estate, vintage, appellation) and the app tells you when a bottle reaches its peak. Discover Caviste.
